Sunday, March 11, 2012

Bagoong Guisado | Yummy Pilipino Recipe's

Bagoong Guisado
Bagoong Guisado
INGREDIENTS

4 tablespoons oil
4 cloves garlic
1 tsp. sugar
1/2 cups bagoong (shrimp paste)
2 tablespoons native vinegar

COOKING INSTRUCTIONS

Heat oil. Add chopped garlic and fry until brown. Add bagoong and stir. Add vinegar and sugar and simmer until done.

COOKING/PREPARATIONS TIME: 1/2 hour

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