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| Lechon (Oven-Roast Pork) |
Ingredients:
3 to 4-pound pork shoulder, with skin
3 teaspoons salt
1 cup freshly ground pepper
Directions:
Season meat with salt and pepper. Bake at 350 F for about 2 hours or until skin is brown and crisp. Serve with Lechon Sauce.
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